BEER + CHEESE + CHARCUTERIE

About this Event

With such a wide range of flavours, craft beer is quickly being recognised as a perfect pairing partner for our other favourite fermented foods…

We’ve teamed up with our good friends at Thornbridge Brewery to carefully match a selection of British cheese and charcuterie with their exceptional range of craft beers.

Guests will be treated to a full tasting experience with experts from both Thornbridge Brewery and The Camden Grocer guiding them through six pairings – with an opportunity to taste, discuss and challenge.

Thornbridge Brewery was established in 2005 when the founders Jim Harrison and Simon Webster recruited two young brewers to brew on a second hand 10-barrel kit in the grounds of Thornbridge Hall. In 2009 a brand new state of the art brewery was built at Riverside, Bakewell to meet with demand and allow Thornbridge to develop their range of beers.

Thornbridge Brewery have already gained a cult following and industry accolades including Great Tastes awards. Thornbridge beers have been on offer at The Camden Grocer since our first day of trading and are a fan favourite with our regular customers.

Event runs from 7pm – 9.30pm

Related Events

May 01

May 11

EventsMasterclass

La Fromagerie: Loire – a Spring Deep Dive

Join Max, Patricia & Alessandro for their next Wine Tasting & Regional Supper, celebrating the food & wine of the Loire Region. You will enjoy a flight of six wines and regional cheese & food pairings, reflecting the season & the terroir.

Apr 03

May 13

EventsMasterclass

Affineur of the Year 2024 | Meet The Makers & Competitors Live | Cropwell Bishop & Fen Farm Dairy

Meet award-winning cheesemakers Robin Skailes from Cropwell Bishop and Jonny Crickmore from Fen Farm Dairy as they chat to this year’s competitors to find out how the Blue Stiltons and Baron Bigods have been ageing in their maturing rooms. Join this free webinar to learn more about the art of affinage and how it applies to ageing two very different styles of cheese

Visitors to Artisan Cheese Fair in Melton Mowbray looking at cheese stall and tasting cheese

Jan 29

May 18

EventsMasterclass

Artisan Cheese Fair – May 2024

The Artisan Cheese Fair is …

Apr 08

May 22

EventsMasterclass

Affineur of the Year 2024 | Meet The Makers & Competitors Live | Quicke’s Cheese and White Lake Cheese

Meet award-winning cheesemakers Mary and Jane Quicke from Quicke’s Cheese and Roger Longman from White Lake Cheese as they chat to this year’s competitors to find out how the Cheddars and Solstices have been ageing in their maturing rooms. Join this free webinar to learn more about the art of affinage and how it applies to ageing two very different styles of cheese

Apr 25

May 23

EventsMasterclass

A Goat’s Cheese Tasting to Celebrate Goat’s Milk Appreciation Week

A tasting masterclass to celebrate Goats’ Milk Appreciation Week 20th to 26th May 2024 with a number of award-winning goats’ milk cheesemakers, including White Lake Cheese, Norton & Yarrow, St Helens Farm and Abergavenny Fine Foods.

Mar 04

May 29

EventsMasterclass

Exploration of French Cheese Traditions with Three Classics – a Masterclass & Tasting

Take a voyage gastronomique to discover afresh three classic cheeses that have helped define France’s cheese scene.

Jan 29

Jun 07

EventsMasterclass

Quicke’s Cheese Farm & Dairy Tour | June 2024

In this 2-hour ticketed tour, you will learn how cheddar is made, explore the ‘Cathedral of Cheese’ where huge truckles come of age and sample Quicke’s award-winning cheeses.

Mar 04

Jun 12

EventsMasterclass

Affineur Of The Year Finals 2024

Join us for the finals of Affineur of the Year 2024. Discover more about the art of maturation, listen to live interviews with the affineurs, be amongst the first to taste all of the cheeses, take part in the People’s Choice award and hear who will be crowned Affineur of the Year 2024. Don’t miss your chance to be a part of this unique exciting cheese competition, to meet many talented cheese experts and taste their cheeses.

Feb 05

Jul 10

Masterclass

Level One Self-study Guided Session | “Make Post-make: A Cheesemaker’s View” | July 2024

Part of our series of free-to-join, live online workshops, designed to enhance your studies and help you understand the tasting process a little better. Join our resident cheesemaker, Katy Fenwick, for a look at the world of cheese making through the lens of the Academy of Cheese Make Post-make Model.