Level One Self-study Guided Session | “Cheddar: A Deep Dive”- April 2024
24 April 2024
Part of our series of free-to-join, live online Guided Sessions, designed to enhance your studies and help you understand the tasting process a little better. Join our resident cheesemaker, Katy Fenwick, for a lively, 45-minute class, focussing on cheddar.