Paxton & Whitfield

academy of cheese member level two
Patron and Training Partner, Paxton & Whitfield, established in 1797, proudly holds a Royal Warrant of Appointment to HRH King Charles III.
Fine Spanish food is now firmly on the gastronomes’ map in the UK and the team at Brindisa is proud to have played a part in this change.
Academy of Cheese Training Partner, The Fine Cheese Co. is a maturer, wholesaler, retailer and exporter of artisan British cheeses, based in Bath.
Academy Training Partner and cheesemonger based in Brisbane, specialising in affinage, masterclasses, wholesale and Australian cheese.
This award-winning Leeds-based cheesemongers champions British artisan cheeses and is an accredited Training Partner with the Academy of Cheese.
Partout Fromage offers consultancy, corporate events and tastings, and as an Academy of Cheese Training Partner, courses in French, English and Russian.
Academy of Cheese Training Partner, La Fromagerie has 3 award-winning shops in London and a successful wholesale business supplying fine dining restaurants.
Academy of Cheese Training Partner, No2 Pound St is an award-winning cheese monger and affineur, based in Buckinghamshire.