The Cheese Lady: Cheese & Wellness: Unlocking The Secrets to Year-Round Enjoyment
Join Svetlana, The Cheese Lady, on October 14th at 6pm for an exclusive online farmhouse and artisan cheese tasting event that promises an unforgettable culinary…
Join Svetlana, The Cheese Lady, on October 14th at 6pm for an exclusive online farmhouse and artisan cheese tasting event that promises an unforgettable culinary…
While cheese and wine and cheese and beer are well-known combinations, the delightful flavors of rich blues and creamy bries can be enhanced by the…
Stretching back over three generations, the Beckett family have championed farming and cheesemaking traditions in the heart of Shropshire. They continue to specialise in handcrafted…
There is a busy summer of cheese ahead, with vineyard tastings, and cheesemaking courses abound! For now, here’s our round up of what’s on this…
Join Sam Wilkin, cheese expert and filmmaker, of “Cellarman Makes”. Sam is the producer of a brand new, short film about King Stone Dairy (Rollright,…
Standards: Learning Outcomes: At Level 2, the Standard Approach to Tasting Cheese introduced Complex Flavours as a development from the Simple Flavours described at Level…
Join cheese expert Noemie Richard from L’école du Fromage by Savencia and Ophelie Michaud vine and wine specialist from Baron Philippe de Rothschild for a…
Phil Jones cheese expert from Wensleydale Creamery explains cheese grading & tasting comparing Yorkshire Wensleydale, Kit Calvert, Wensleydale & Yorkshire Cheddar. #BritishCheeseWeekender Originally broadcast live…
Master of Wine Lydia Harrison and cheese writer Patrick McGuigan on the best cheeses for fizz, white, red and sweet wines. Originally broadcast live on…
Kanako Mathys, is an amazing member and Training Partner for the Academy of Cheese with Culture & Culture. Kanako is fluent in both Japanese and…
OFFICIAL GUIDE The Ultimate Guide To Tasting Cheese. The following guide to tasting cheese is based upon the Academy of Cheese’s Structured Approach To Tasting…
FREE DOWNLOAD Cheese Tasting Flavour Wheel Used with the Academy of Cheese’s Structured Approach to Tasting model (SATC), the flavour wheel introduces the five simple…