Burt’s Cheese: Pushing The Boundaries With Blues

Join cheesemaker and Burt’s Cheese founder, Claire Burt, as she takes us on a tour of her dairy and gives us a behind-the-scenes view of the making and maturation of her stunning cheeses, Burt’s Blue and Drunken Burt.

You can buy a selection of her cheeses by clicking the link above.

Tasting Toolkit

Three useful tools from the Academy Of Cheese to help you taste cheese like a pro.

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