€288
- Trainer
Tony Yip DipWSET
Tony Yip DipWSET is a Fellow and Accredited Trainer of the Academy of Cheese. Born and bred in Hong Kong and now based in Paris, Tony is an epicurean and triple-certified WSET Wine, Sake and Spirits Educator.
- Trainer
Tony Yip DipWSET
Tony Yip DipWSET is a Fellow and Accredited Trainer of the Academy of Cheese. Born and bred in Hong Kong and now based in Paris, Tony is an epicurean and triple-certified WSET Wine, Sake and Spirits Educator.
About Tony Yip DipWSET
More About Tony Yip
Tony Yip DipWSET is a Fellow and Accredited Trainer of the Academy of Cheese. He earned his Level One, Level Two and Level Three certifications in 2019, 2020 and 2024, respectively. His love for cheese, sparked in Hong Kong, flourished after moving to France in 2010, driven by a passion for exploring European cultures and heritage. Today, Tony judges wine, sake, spirits and cheese at various international competitions, bridging East with West.
Study Cheese With Tony
Discover the art of cheese tasting, unravel the secrets behind its creation, explore the perfect wine/spirits/sake and cheese pairings, and much more. Tony's multicultural and multi-disciplinary expertise brings a distinctive flair, guaranteeing a delightful and enriching learning experience.
Accredited Cheese Trainer
Academy of Cheese-accredited trainer with multilingual and multicultural expertise
Fellow of the Academy of Cheese
Among the first few individuals in the world to be awarded this prestigious title
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Vinorama Academy
Vinorama Academy is dedicated to sharing its passion & expertise in French cultural heritage while celebrating the rich gastronomy of the world.
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