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Part of our series of free-to-join, live online workshops, designed to enhance your studies and help you understand the tasting process a little better.
PLEASE NOTE THIS SESSION IS OPEN TO LEVEL ONE SELF-STUDY STUDENTS ONLY
| Study Type | Virtual |
|---|---|
| Certification | Level 1: Associate |
| Session Dates | 12th May 2026 |
| Time | 19.00 – 19.45 |
£0.00
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