TNCN: A Spanish Cheese Special

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For a Spanish cheese special, Rupert Linton from Brindisa Spanish Foods joins Charlie to taste some delicious cheese. Expect lively cheese chat and cheesemaking tales from the continent.

Taste along with 3 delicious cheeses all available to buy from Brindisa. Stock up and taste along at home!

Spanish Cheese

La Peral – pasteurised cows’ milk from Illas, Asturias

Cabrales – a raw cow’s milk cheese from the heights of the Picos de Europa mountains

Massimo – a raw cow’s milk lactic cheese

Tune in live on YouTube at 8pm and subscribe to ensure you don’t miss future episodes!

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