Academy of Cheese Brand
Associate course
1 session course

Fromage to Age by Aubrey Allen

Level 1 is aimed at all who work in the hospitality industry, food retail and enthusiastic cheese lovers and fanatical foodie.

Find a date to study What will I learn?

The course.
What will I learn?

A leading wholesaler to hotels, restaurants and independent retail, Fromage to Age was established in 2003 by Simeon Hudson-Evans who has over 30 years’ experience in hospitality, retail and wholesale sectors.

Simeon is an accredited trainer to deliver the Academy’s Level 1 Associate course and Level 2 Member course (when it’s available in 2019). Through this Level 1 course, Simeon aims to increase your knowledge of artisan cheeses through tasting and expert tuition.


Please note once the course is booked it is non-refundable. All bookings are final, however, if you are unable to attend you can reassign your booking to a new available date or to another person. We require 14 days’ notice prior to original booking date.

We reserve the right to cancel a course at short notice should events beyond our control make this unavoidable. Should this occur, delegates will be offered a place on our next available scheduled course or a full refund.

Associate course
1 session course

Course dates
Select an option that works for you.

Want to know more?
Send us an enquiry using the form below.

Find out more about Fromage to Age by Aubrey Allen

Read more
Our Patrons

Enormous thanks. We wouldn't be here without you!
Find out more